Starbucks has now extended its digital platform to the company’s China and Asia Pacific region with the recent launch of the Mobile Order and Pay program in Hong Kong and today (March 15) offering the mobile app system to customers in India.
Starbucks customers have new ways to get their coffee on the go this spring with Starbucks ready-to-drink beverages.
Starbucks Single-Origin Sun-Dried Ethiopia Sidamo coffee is the first in a series of whole-bean coffees available for a limited time in Starbucks stores in the U.S. and Canada, and online.
For the 11th consecutive year, Starbucks has been named one of the World’s Most Ethical Companies according to the Ethisphere Institute.
The visitor center will be a 46,000-square-foot area located on the Starbucks farm, that allows people to explore the journey of coffee from seedling to coffee field, the wet milling process, the drying patio and all the way to roasting and a café.
Brian James, the firm’s President, highlighted findings refuting information currently in the marketplace based upon research reports and speculative data about Starbucks business performance.
Evolution Fresh has announced three new juice blends that combine cold-pressed (using high-pressure processing) fruit juices with cold-brewed tea. The Coolers will be available at participating grocery retailers nationwide starting this week.
Starbucks volunteers help to staff United Way of King County Community Resource Exchange, connecting essential services to people experiencing homelessness.